This wreath will be the centre of attention at any of your winter gatherings. It’s an easy indoor activity to do with the family too; choose your favourite ORSOM cheeses and accompaniments and create something magical together.
Ingredients
- 100g Orsom Lester
- 100g Orsom Blue
- 100g Orsom Guru
- 40g rosemary sprigs
- 300g salami – made into three separate roses
- 50g fresh raspberries
- 50g physalis
- 25g dried apricots
- 50g candied / dried orange slices
- Sprinkle of crushed pistachios to garnish
Method
- Take a paddle board or another circular board, approximately 30cm in diameter.
- Arrange the orange slices around your board and add half of the rosemary around the edges.
- Cut the cheeses and arrange evenly around your board.
- Add the raspberries, olives and physalis and place on your board, distributing the different colours evenly.
- Lastly, add the small bunches of rosemary around your board and sprinkle with the pistachios.
- Serve your winter garland with sourdough crackers and a sweet Orsom chutney of your choice.
- You can choose any of your favourite Orsom Cheeses here and swap the raspberries for cherry tomatoes or grapes if you prefer.
